According
 to many indigenous cultures the human soul is situated, biologically in
 the small intestine. This real estate gave religious leaders an 
important position in the diets of their congregation. Practices like 
halal and kosher are guidelines to keeping food and livestock healthy 
and free of disease. Autoimmune illness and histamine intolerance affect
 the small intestine as well as the Enteric, or Intrinsic Nervous System
 (ENS) which affects all aspects of digestion as well affecting the 
Central and Peripheral Nervous System (CNS, PNS). Autoimmune illnesses 
such as multiple sclerosis and lupus as well as Crohn's disease and 
Hashimoto's’ thyroiditis can be comorbid with conditions like Metabolic 
Syndrome and mental illnesses namely schizophrenia, depression and 
psychotic depression. Neurogastrointestinal
 health care and research is a budding frontier in Western healthcare. 
This new perspective on digestive health and its relation to 
psychological health has come to the forefront of modern medicine, 
bringing us full circle to Hippocratic maximum of; “Let food be thy 
medicine and medicine be thy food.”   
    In
 the article "Prevalence of Metabolic Syndrome among Patients with 
Depressive Disorder…” Sandeep Grover and his cohort detail a study from a
 population of institutionalized patients who displayed symptoms of 
Metabolic Disorder (MS). MS is a collection of disorders and 
gastrointestinal inflammation and nervous system irritation and 
inflammation that increases the likelihood of death from; heart disease,
 diabetes, stroke and inflammation based mental illness. Sandeep 
Grover’s article was published by the Asian Journal of Psychiatry
 (2017) and delves into the correlation between MS and schizophrenia. 
The study researched a sample of one hundred and fifty-two patients 
found that there was a forty four percent (44%) likelihood that a 
patient who had been diagnosed with metabolic syndrome, and struggled 
with a depressive disorder, would also display symptoms of 
schizophrenia.  These findings are based on the controlled study and did
 not include environmental or genetic factors that might increase the 
likelihood of comorbid psychological and dietary distress.  
The
 inflammatory response that contributes to nervous system irritation and
 membrane damage is due to an interaction between the body's response to
 allergens and histamines which act as a central part of our body’s 
immune response. Histamine act as irritants that cause icy eyes or runny
 noses when we experience allergens due to pollination. This irritation 
causes us to wipe away mucus or cough up phlegm. Histamine also acts as a
 neurotransmitter that communicates between the nervous systems and the 
skin via a mucous membrane, the immune system and gastrointestinal 
system. Histamines are grouped in with neurotransmitters such as 
serotonin, adrenaline and dopamine. This group is known as “Small 
Molecule Neurotransmitter Substances”.  Histamines are active while an 
individual is awake and affect levels of wakefulness and attention 
therein activating the anterior cingulate cortex (ACC), the foremost 
part of the anterior brain that affects cognition and thinking as well 
as the interpretation of belief systems and morality. Histamine also 
plays an important part in regulating sleep cycles and in a regular and 
healthy libido.  
A buildup of histamines cause
 an inflammatory response in the body’s interstitial tissue and in the 
bloodstream which not only affects the entire body via fascia 
(connective tissue between the muscle and skin that also encompases
 all organs including the brain) but also affects the digestive system 
as blood is a major factor in the digestive process. This exposure to 
the same irritants that affect our sinuses on heavy pollen index days, 
irritates the gut lining and probiotic destroying the function of 
fundamental digestive processes. This is one way that histamine 
intolerance contributes to Metabolic Syndrome. Foods rich in histamines 
include alcohol, fermented foods, and so called; “frankenfoods” that would include, foods that contain synthetic ingredients such as gluten and GMOs, as well as High Fructose Corn Syrup.  
In
 the first ever study of its kind, author Benjamin Perry and his 
companion attempted to deduce if there was any correlation between 
diabetes and schizo-affective disorder. The approach of the study was to look into
 the inflammatory aspects of each disease and find data that would 
support the presence of the mental illness within diabetes patients. 
Eleven observational studies were collected and analyzed. Ten of the 
eleven (90%) observational studies showed that the patients showed 
symptoms of schizophrenia.    
The
 two observational studies seem to show that there is an affiliation 
between abdominal and intestinal illness and inflammation that could 
possibly have an effect on the patient's three nervous systems (CNS, PNS, & ENS) and psychological health. Inturn
 these collaborative symptoms manifest the conditions for syndromes such
 as Metabolic Syndrome (MS) and diseases such as diabetes and as 
mentioned earlier, there is a high comorbidity between diabetes and 
depression and psychosis.   
Food
 and drinks that contain a large amount of histamine activating 
preservatives and synthetic polymers wreak havoc on the body and the 
mind, but what about the human soul that so many cultures placed in the 
center of this heavily contested dominus? In Plato’s Dialogues, Socrates claimed that there was only one thing he claimed to actually know;
 that the human soul is reborn through the ages and it contains the sum 
total of all our previous knowledge. Socrates claimed that all knowledge
 is something remembered not something unknown to us and reliant on a 
teacher to instruct us. To Socrates the human soul is literal 
consciousness made manifest in this mundane world and the basis of all 
human Reason or thought. Common food and medical ingredients have been 
found to be dangerous for the general digestive and neurological health 
of the modern Western individual. This health risk places the very root 
of the human mind in danger, as the conscious soul is poisoned and 
spoiled in its intestinal abode.   
Citation  
Grover,
 Sandeep. "Prevalence of Metabolic Syndrome among Patients with 
Depressive Disorder Admitted to a Psychiatric Inpatient Unit: A 
Comparison with Healthy Controls." Asian Journal of Psychiatry (2017): 139-44. Web. 2017. 
Perry, Benjamin I., et al. "Associated Illness Severity in Schizophrenia and Diabetes Mellitus: A Systematic Review." Psychiatry Research, vol. 256, 01 Oct. 2017, pp. 102-110. EBSCOhost, doi:10.1016/j.psychres.2017.06.027. 
 
No comments:
Post a Comment